Teameni Description
After drying, the tea undergoes an additional fermentation process that provides an elegant earthy flavor. Our rich, loose-leaf pu-erh is carefully blended with a high-grade Yunnan black tea. Well-balanced, smooth and mellow, the cup finishes with a noble floral note.
Teameni Tasting Notes
Robust but elegant earthy notes with a smooth and mellow sweet finish
Teameni How to Steep / Ingredients
Use 1-1.5 tsp of tea per 8oz of water. Heat water to 195-205 degrees (90-96 degrees Celsius) and steep for 2-3 minutes. For stronger flavor, use more tea leaves. 2oz of tea equals 25-30 teaspoons.
Teameni Ingredients: Pu-erh black tea
Teameni Yunnan Golden Pu-erh Tea